I heart foods made and served as individual dishes. To me there is nothing more special in the food world than a dish made just for you. Knowing this, my sister gave me a wonderful set of individual trifle bowls one year for Christmas.
Christmas meals are a huge undertaking so to help out my Mother-In-Law I have volunteered to bring the dessert (and table decorations, but that belongs on another blog) for the past couple of years. This year I decided to make individual trifles for everyone. A quick search of the Everyday Food App yielded a perfect trifle to go with turkey dinner. . . Cranberry.
CRANBERRY TRIFLE
The recipe was originally published in issue #58 (December 2008) and for ease, here is the link http://www.marthastewart.com/313324/cranberry-trifle
All 6 diners - 9.5 - "A good ending"
NOTES:
Like all trifles, this is a large recipe. I made 1/2 of everything and it was perfect for 6 people.
Quick and easy to make, and better done in advance. Will make again.
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